Apple Bread
A yeasted bread made with both white and whole wheat flours and a generous supply of dried apple and apple cider. Available seasonally in the Fall.
Available in 1lb* batards and 2 lb pan loaves
Apple bread loaf

Ingredients: Unbleached Unbromated Flour, Apple Cider, Whole Wheat Flour, Dried Apples, Water, Salt, Yeast

* Approximate weight before baking.